White Holiday Sangria Recipe
The holiday season is all about joy, togetherness, and festive flavors. Whether you're gathering with family or enjoying a cozy evening by the fire, our white holiday sangria—along with its refreshing non-alcoholic version—brings a touch of brightness to every celebration, with a blend of crisp fruit and seasonal spices to warm the spirit. Perfect for toasting to cherished moments or sipping on a cheerful afternoon, these drinks are sure to be a hit at your next holiday gathering.
White Holiday Sangria Recipe
Ingredients:
- 1 Bottle of dry White Wine
- 1 cup of White Cranberry Juice
- 1/4 cup of Brandy
- 1 orange, 1 apple, and Sparkling Water
- 2 cinnamon sticks & Rosemary Springs
Instructions:
- In a large pitcher add the white wine, 1/4 cup of brandy, and 1 cup of White Cranberry Juice
- In the same large pitcher combine the sliced orange, apple, and cinnamon sticks
- Refridgerate the pitcher till ready to serve, we recommend 24 hours to let the flavors meld together, but at minimum one hour
- Once ready to serve, pour the sangria into a wine glass and top with Sparkling Water.
- Garnish the sangria with Rosemary sprigs
White Holiday Sangria (Non Alcoholic)
Ingredients:
- 1 bottle of White Grape juice
- 1 cup of apple cider
- 1/4 cup of lemon juice
- 1 sliced apple and orange
- 3 cinnamon sticks
- 1 tsp of Maple syrup
Instructions:
- Place the grape juice, lemon juice, and apple cider in the large pitcher along with the apple, orange, and cinnamon sticks.
- Allow to refridgerate for up to one hour so the fruit and spices will be infused
- Serve over ice, and use fruit to garnish
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